Meat or Cheese Ravioli

Mary’s original recipe of hearty meat or cheese ravioli generously topped with our classic meat sauce or homemade marinara.

Mary’s Classic Lasagna

Mild Italian sausage, salami, pepperoni, spinach, mozzarella and ricotta, layered on lasagna noodles topped with our classic meat sauce and melted mozzarella.

Classic Vegetarian

Garden fresh: mushrooms cut fresh daily, onions, bell peppers, black olives, garlic and our homemade pizza sauce

Napoletana

A lighter option: a layer of fresh diced tomatoes, garlic, basil and olive oil, topped with mozzarella.

Classic Meat

Meat combo: our classic ricotta cheese calzone stuffed with salami, pepperoni and cotto salami.

Build Your Own

Make it yours: start with a classic ricotta cheese calzone and add your favorite toppings. TRADITIONAL TOPPINGS* 2.65 each SPECIALTY TOPPINGS 3.15 each (To maintain the best quality, Maximum 5 Toppings)

Sautéed Veggies

Fresh zucchini, mushrooms, spinach, red onions and roasted red peppers sautéed with garlic and a touch of marinara sauce.

10˝ Cheese Pizza

Traditional Toppings 2.65 each Specialty Toppings 3.15 each All Toppings Available **Meatballs and blue cheese are not gluten-free

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