Gnocchi with a Giant Meatball

Potato dumplings covered with our classic meat sauce and topped with a giant homemade meatball — a classic Mary’s recipe.

A La Carte

Slice of Cheese Pizza 5.50 Traditional Toppings: +.65 each Specialty Toppings: +.1.05 each

Penne with Italian Sausage

Mild Italian sausage sautéed with mushrooms, red onions, garlic and Italian parsley, mixed with penne pasta and homemade marinara sauce.

Spaghetti with Clams

Baby clams and spaghetti tossed in a white wine sauce with garlic, red pepper flakes and olive oil.

Chicken Parmigiana

Lightly breaded chicken breast smothered in homemade marinara sauce and melted provolone, served on a bed of creamy fettuccine Alfredo.

Chicken Fettuccine Alfredo

Sliced chicken breast smothered in our creamy Alfredo sauce with fresh mushrooms and red onions on a bed of fettuccine.

Meat or Cheese Ravioli

Mary’s original recipe of hearty meat or cheese ravioli generously topped with our classic meat sauce or homemade marinara.

Mary’s Classic Lasagna

Mild Italian sausage, salami, pepperoni, spinach, mozzarella and ricotta, layered on lasagna noodles topped with our classic meat sauce and melted mozzarella.

Tortellini alla Mary

Pasta stuffed with beef, ham and prosciutto, smothered with your choice of creamy pesto or creamy marinara.

Protein Plate

Your choice of a grilled chicken breast or a 1/3 lb beef* patty topped with your choice of sautéed mushrooms and garlic or sautéed vegetables.