Gnocchi with a Giant Meatball
Potato dumplings covered with our classic meat sauce and topped with a giant homemade meatball — a classic Mary’s recipe.
A La Carte
Slice of Cheese Pizza 5.50 Traditional Toppings: +.65 each Specialty Toppings: +.1.05 each
Penne with Italian Sausage
Mild Italian sausage sautéed with mushrooms, red onions, garlic and Italian parsley, mixed with penne pasta and homemade marinara sauce.
Spaghetti with Clams
Baby clams and spaghetti tossed in a white wine sauce with garlic, red pepper flakes and olive oil.
Chicken Parmigiana
Lightly breaded chicken breast smothered in homemade marinara sauce and melted provolone, served on a bed of creamy fettuccine Alfredo.
Chicken Fettuccine Alfredo
Sliced chicken breast smothered in our creamy Alfredo sauce with fresh mushrooms and red onions on a bed of fettuccine.
Meat or Cheese Ravioli
Mary’s original recipe of hearty meat or cheese ravioli generously topped with our classic meat sauce or homemade marinara.
Mary’s Classic Lasagna
Mild Italian sausage, salami, pepperoni, spinach, mozzarella and ricotta, layered on lasagna noodles topped with our classic meat sauce and melted mozzarella.
Tortellini alla Mary
Pasta stuffed with beef, ham and prosciutto, smothered with your choice of creamy pesto or creamy marinara.
Protein Plate
Your choice of a grilled chicken breast or a 1/3 lb beef* patty topped with your choice of sautéed mushrooms and garlic or sautéed vegetables.