Named aer the owner’s daughter, Charlotte, this is our take on the timeless classic. Baked on our hand-tossed dough, this
pizza is layered with shredded mozzarella, slices of fresh mozzarella, then finished with ribbons of our rich Molina sauce,
dollops of pesto, and a sprinkle of sea salt. Topped with fragrant fresh basil.
Not available for half-and-half.