Rosa’s Focaccia & Balsamic Dip
Our fresh homemade focaccia served with a balsamic dip with garlic, chili flakes, extra virgin olive oil and parsley.
Shrimp Bruschetta
Four pieces of perfectly sautéed shrimp atop toasted sourdough and covered with our homemade alfredo and lemon herb butter sauce, garnished with parmesan.
Steamers – fresh Manila clams
One pound of fresh manila clams sautéed with fresh garlic, herbs, butter, white wine, lemon, and fresh parsley with grilled French bread.
Calamari Fritti
Crispy, lightly breaded calamari and zucchini served with your choice of tartar or cocktail sauce.
Calamari Fritti
Crispy, lightly breaded calamari served with your choice of tartar or cocktail sauce.
Fries
Perfectly crisp fries.
Fries
Perfectly crisp fries.
Gabe’s Fish Tacos
Available Thursdays through Saturdays. A customer favorite from the moment we introduced it in Petaluma: two fish tacos with cod fresh from Tides Wharf topped with a cabbage and cilantro slaw, pico de gallo, and a super delicious chipotle aioli.
Fish & Chips
Available Thursdays through Saturdays. Two GIGANTIC pieces of deep fried Cod fresh from Tides Wharf, served over a classic plate of French Fries and served with our homemade cocktail and tartar sauce.
Shrimp Scampi Amoroso
We start with our original Amoroso Cream with marinara and shallots, and add in scampi butter, six sautéed shrimp, and linguini, for a classic favorite you’ll want again and again! Bundled with your choice of soup or salad.