Ancient Grain Salad
15.50
Wholesome and satisfying bowl of red and brown rice, kale, black barley, and red quinoa, mixed with romaine and arugula and tossed with chickpeas, cranberries, walnuts, and feta. This hearty grain bowl is topped with our new homemade lemon Dijon vinaigrette. vegetarian
Caesar Salad
Small 8.50 / Large 13.50
Fresh romaine lettuce, sourdough croutons and shredded Parmesan tossed with our Caesar dressing. Mary’s Signature Salad
Small 9.50Large 15.50
Grated mozzarella, salami, marinated three-bean salad, coarse black pepper, hard-boiled egg, beets, carrots, mushrooms, tomato and red onion, piled on iceberg lettuce. Cobb Salad
17.50
Sliced chicken breast, crispy thick-cut pepper bacon, blue cheese crumbles, hard-boiled egg, sliced avocados and marinated tomatoes on a bed of romaine, iceberg and spinach. Homemade Soup of the Day
Cup 6.85Bowl 8.25
From family recipes, served with fresh sourdough. Soup + Salad Combo
15.50
A bowl of our homemade soup of the day and a side Mary’s Signature or Caesar salad. Served with fresh sourdough. Sonoma Spinach Salad
15.50
Fresh baby spinach and spring mix topped with raisins, cranberries, red onion, blue cheese crumbles, walnuts, mandarin oranges and pumpkin seeds, tossed with our own tamari dressing. vegetarian