Mondavi Cabernet Sauvignon
Aromas of cocoa and vanilla are enhanced by the rich flavors of currant and dark ripe fruits. Pleasing flavors of cassis and cola along with cinnamon and nutmeg fill out this smooth wine.
Sequoia Grove Cabernet Sauvignon
Well-structured and delivers an elegant, mouthwatering finish with notes of blackberry jam, black pepper, and tobacco, complemented by refined cocoa powder tannins from its Rutherford fruit core.
Napa Cellars Merlot
Fruit aromas of Maraschino cherries, plum, and dark berries, layered with cedar, graphite, a hint of mocha and some earthy notes
Mimosas (Seasonal Flavors!)
Ruffino Prosecco
Charlotte’s Margherita
Named aer the owner’s daughter, Charlotte, this is our take on the timeless classic. Baked on our hand-tossed dough, this pizza is layered with shredded mozzarella, slices of fresh mozzarella, then finished with ribbons of our rich Molina sauce, dollops of pesto, and a sprinkle of sea salt. Topped with fragrant fresh basil. Not available […]
White Pizza
A creamy, cheesy favorite with a twist. We layer our hand-tossed dough with mozzarella, ricotta dollops, and Mary’s special spice mix, then bake it to bubbly perfection. Finished with a drizzle of golden honey, this pizza is the perfect balance of savory and sweet. Not available for half-and-half.
Jack’s Favorite Pie
Named aer the owner’s son, Jack, this savory pizza will soon become your favorite as well. Our pizza dough with light layers of mozzarella, mushrooms, asiago, tru e oil, spice mix topped with a drizzle of roasted garlic sauce. Every bite makes you want another.
Jessa’s Eggplant Pizza
Named aer the owner’s daughter, Jessa, this is our hand-stretched dough topped with a generous layer of mozzarella, ribbons of roasted eggplant, and dollops of our savory tomato sauce. Baked golden, dusted with parmesan, and finished with fresh basil, this pizza is a perfect balance of cheesy, sauce, and veggie goodness.